Archives

Our wine expert Adam Acquistapace recently attended the Society of Wine Educators 40th annual Conference in Washington, D.C., where he spent quality time with other wine specialists from around the world. Renowned conferences such as these are a great place...
Read More

Those bubbles can certainly seem refreshing on a hot day. And then there’s the food pairings. Champagne and strawberries, and oysters, and caviar – all standard and popular. Champagne and … fried chicken? Just ask Adam Acquistapace, who directs the...
Read More